Hungry for more than just a burger joint?
Matt and Luigi dish out the deets on non-food franchises in the latest episode of The Liquid Lunch Project. Joined by Jon Ostenson (the “King” of non-food franchises), they explore why small business owners, entrepreneurs, and investors are flocking to the non-food side of the franchise menu.
Key Takeaways:
Discover how the $600 billion home and property services market is heating up post-COVID and serving golden opportunities for savvy investors.
Learn why non-food franchises offer a shortcut to success with established business models, giving you a head start on the road to profitability from day one.
Explore non-food franchises in industries like automotive, health, and fitness.
Jon shares how to kickstart your non-food franchise journey, including the insider tip of working with a consultant (for free!) to navigate the vast franchise landscape.
Ready to flip the script? Hit play now and dive into the world of non-food franchises with The Liquid Lunch Project. Your business journey is about to get a whole lot tastier.
Favorite Quote:
“Franchising represents about $800 billion annually within the U.S. economy, and so it's a big player; there's a desire to scratch that entrepreneurial itch.”
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